Classic Indian Basmati Rice Premium Long Grain & Aromatic

Description

Product Name: Shahi Quila Classic Indian Basmati Rice

Key Features/Description:

• Basmati rice is grown in the Himalayas and the sub-Himalayan region.
• It is known for its exquisite aroma, great taste, and slender grain structure.
• It is aged for a minimum of 24 months, which enhances the fragrance and gives a distinct taste.

Cooking Method:

• Preparation: Soak rice in lukewarm water for 30-45 minutes.
• Stovetop:
  • For 1 cup of rice, use 2 cups of water.
  • Bring water to a boil.
  • Add soaked rice.
  • Stir gently and cook on medium heat until water is absorbed and rice is cooked.
  • Fluff with a fork before serving.
• Microwave: (Specific instructions not fully visible but typically involve covering and cooking)

Storage Advice:

• Store in a cool, dry place.
• Protect from heat and sunlight.